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Encyclopedia of Creative Cooking,Volume 11 Pork, Ham & Sausage Cookery, 1970s Cookbook
Published in 1979 by Bay Books Pty. Ltd, Sydney.
A step-by-step guide to the world's best cooking.
Volume 11 contains recipes for pork, ham and sausages.
Measuring 28.7cm (11.3") by 22.4cm (8.8") when closed it's in great condition with a small amount of vintage wear but nothing significant and no missing or torn pages. Some of the pages are detached and it could do with a mini-repair job.
A great addition to a 70s cookbook collection or as a decorative item for a vintage kitchen it's very collectible and very funky!
Preloved Encyclopedia of Creative Cooking Volume 11 Pork, Ham & Sausage Cookbook
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